January 25, 2014

Pasta bake (so simple)


A lot of my recipes are so simple and heres another, as part of our trying to eat less meat and having at least one meat free day, usually two a week, this is a nourishing but so easy recipe, cook pasta till its nearly cooked “al la dente” use a pasta that will hold a sauce, add raw veg such as broccoli and cover in bechamel, sprinkle with cheese such as chedder and top with Parmesan, then bake at 200C till brown.
Pasta bake (so simple) rosies home kitchen in brittany france recipes  My name is Roz but lots call me Rosie.  Welcome to Rosies Home Kitchen.  I moved from the UK to France in 2005, gave up my business and with my husband, Paul, and two sons converted a small cottage in rural Brittany to our home   Half Acre Farm.  It was here after years of ready meals and take aways in the UK I realised that I could cook. Paul also learned he could grow vegetables and plant fruit trees; we also keep our own poultry for meat and eggs. Shortly after finishing the work on our house we was featured in a magazine called Breton and since then Ive been featured in a few magazines for my food.  My two sons now have their own families but live near by and Im now the proud grandmother of two little boys. Both of my daughter in laws are both great cooks.  My cooking is home cooking, but often with a French twist, my videos are not there to impress but inspire, So many people say that they cant cook, but we all can, you just got to give it a go.

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