A simple and tasty dish, I really wasn’t sure about adding Pastis to the Bechamel sauce but it worked perfectly.
Prawns, peppers, peeled courgette and chilli flakes.
Pancakes with chopped parsley.
Roll them tightly and place in a deep dish. Make a Bechamel and add a capful of Pastis. Pour over the pancakes
Bake at 200c till browned and serve.